Electrolux Built-in Vacuum Sealer KBV4X

Discover culinary excellence with the 900 Vacuum Drawer. Effortlessly experiment with sous-vide cooking at home—seal in flavor, moisture, and nutrients with our easy-to-use vacuum sealer, compatible with all standard food bags. Marinate in under ten minutes by pushing flavors deep into your food, and extend freshness up to three times longer. Experience chef-quality results as you create succulent steaks, tender vegetables, and more. The drawer also allows vacuuming in glass jars, preserving nutrients and enhancing your cooking versatility. Seal, sous-vide, and impress with perfect dishes every time.

Vacuum to seal in flavour

The 900 Vacuum Drawer lets you unleash your creativity and experiment with sous-vide at home. Our vacuum sealer is easy to use, and is compatible with all standard food bags on the market. Letting you create succulent steaks and flavourful vegetables with ease.

Enhance flavours and lock in moisture with sous-vide cooking

Unleash your creativity at home and use our vacuum drawer to seal in flavour. Vacuum-sealing ingredients removes the air, which holds in moisture and intensifies flavours. Your food retains its texture, taste and even nutrients. For mouth-watering results.

Marinate in under ten minutes

Our vacuum drawer means you no longer have to marinade your food for hours to create delicious results. At the touch of a button, the vacuum sealer marinades in less than ten minutes. It seals in flavours by pushing the marinade into the meat, intensifying the flavours.

Vacuum sealing keeps food fresh

Enjoy your food for longer with our vacuum drawer. By removing all of the air from the bag, the food inside lasts much longer than if it was stored normally – it can even triple the lifetime of some products. Food stays fresh, meaning less waste and more choice.

Seal, sous-vide, impress

Experience chef-style cooking and sous-vide with our vacuum drawer. It allows you to cook ingredients, such as steak, carefully to create deliciously soft and tender meat. Food doesn’t dry out and flavours are intensified, so you can create culinary masterpieces.

Seal in goodness by vacuuming ingredients in glass jars

Seal in goodness by vacuuming ingredients in these convenient glass jars – simply slot them into the drawer and select the maximum vacuum. Finally, you can preserve and protect the nutrients in dishes using glass jars as well as plastic bags.